Reducing sugar intake has become increasingly important in recent years as more and more people have become aware of the potential health risks associated with consuming too much sugar. Replace the sugar/syrup or liqueur in your coffee, tea, cocktail or mocktail with Sobreo!
Santa Monica is a vibrant coastal city located on the western edge of Los Angeles. It is a hub of activity, with beautiful beaches, trendy shopping destinations, and a thriving nightlife scene. One of the most popular aspects of Santa Monica's nightlife is its array of bars, each offering something unique and exciting. These bars are starting to utilize products like Sobreo to lower sugars and calories and eliminate simple syrups, creating exciting cocktails for health focused, religious or vegan individuals!
Gin originated in the Netherlands in the 16th century as a medicinal drink called jenever. The Dutch used it to treat a variety of ailments, including stomach problems and kidney stones. Jenever was made bydistilling malt wine with juniper berries, which gave it its characteristic flavor. The drink became increasingly popular among soldiers during the Eighty Years War, who called it "Dutch courage" because it helped calm their nerves before going into battle.
Alcohol consumption has been a part of human culture for thousands of years. From socializing with friends and family to celebrating special occasions, alcohol has been a ubiquitous presence in many cultures around the world. However, in recent years, there has been a trend towards reduced alcohol consumption.
As more people choose to abstain from alcohol for health, religious, or personal reasons, bars and restaurants need to adapt their menus to accommodate these guests. One way to do this is by adding mocktails made with Sobreo to the menu.
